/ L'annuaire des offres d'emploi en Suisse Romande
n/a n/a Founex CH
full-time

Restaurant Manager

Entreprise
YOTEL Geneva Lake
Lieu
Founex
Date de publication
30.07.2025
Référence
4938291

Description

About the role

We're seeking an experienced and motivated Restaurant Manager to oversee daily operations, ensure an exceptional guest experience, and drive performance.

Reporting to the Food & Beverage Manager, you will serve as a key member of the Food & Beverage management team.

More specifically, responsibilities will include the following:

  • Lead, train, and motivate front-of-house and back-of-house staff
  • Manage daily restaurant operations to ensure efficiency and high-quality service
  • Monitor inventory, ordering, and cost control to maximize profitability
  • Handle guest inquiries and resolve complaints with professionalism
  • Ensure compliance with health and safety regulations
  • Develop and implement strategies to increase sales and guest satisfaction
  • Schedule shifts and manage payroll records

The skills we are looking for are:

  • Proven experience as a Restaurant Manager or in a similar leadership role
  • Strong understanding of restaurant operations and customer service
  • Excellent leadership, communication, and organizational skills
  • Ability to work in a fast-paced environment and handle multiple responsibilities
  • Knowledge of budgeting, cost control, and financial reporting
  • Flexibility to work evenings, weekends, and holidays as needed

About YOTEL

With 23 properties in sought-after locations globally, YOTEL is for people on the move. People who are experiencing, doing and achieving; Non-Stop. From buzzing cities to bustling airports YOTEL exists to challenge the status quo of the hospitality industry and deliver a different experience for guests through smart design, creative technology and awesome people. YOTEL is the pit stop for the Non-Stop.

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