Test Chef

Einleitung

For a client in the food and beverages industry based in OW, Avenches, we are seeking a Test Chef with a completed vocational education. In this role, you work in a professional kitchen environment where new recipes, products, and preparation methods are developed and evaluated. You support the team by preparing, testing, and documenting dishes and food components in a structured and consistent manner. You contribute to maintaining defined quality standards and food safety requirements while collaborating closely with colleagues from production, quality, and product development. This position is suitable for candidates who prefer practical, hands-on work and carefully structured processes.

Aufgaben

• Prepare and cook test recipes according to defined specifications, following standardized procedures and instructions at all times.
• Document test results accurately, including ingredients, preparation steps, cooking times, and observed product characteristics.
• Support sensory evaluations by preparing tasting samples, arranging presentations, and gathering structured feedback from internal panels.
• Monitor hygiene, cleanliness, and food safety standards in the test kitchen, including correct storage, labeling, and handling of ingredients.
• Collaborate with product development and production teams to adjust recipes, cooking methods, or processes based on test outcomes and observations.
• Operate and clean kitchen equipment and tools used for test cooking, reporting malfunctions or irregularities promptly to responsible colleagues.

Profil

• Completed vocational education, ideally in cooking, food production, or a related field.
• Initial experience in a professional kitchen, canteen, catering, or food production environment is an advantage.
• Comfortable performing repetitive tasks with consistent quality and reliability.
• Careful, clean, and responsible working style with awareness of food safety.
• Ability to work both independently and as part of a small team.
• Willingness to learn internal standards, procedures, and documentation requirements.

Vorteile

• Salary: provided in line with company guidelines and experience, communicated transparently during the recruitment process.
• Employment in the food and beverages industry at a location in OW, Avenches, with a stable operational environment.
• Structured working procedures with clear instructions that support predictable daily tasks and responsibilities.
• Practical, hands-on role in a professional kitchen setting focused on product testing rather than guest service.
• Opportunity to gain experience in cooperation with product development and quality-focused colleagues within the company.

Kontaktinformationen

Falls du weitere Fragen zu diesem Stellenangebot (Referenz: JN -082025-831292) hast, kontaktiere bitte SL Jorge_Rodriguez unter 007.

Über uns

Adecco ist Marktführer für Personallösungen in der Schweiz und weltweit. Jeden Tag sorgen unsere Teams in unseren rund 50 Standorten schweizweit für den besten Match zwischen Kandidat:innen und Kunden in unterschiedlichen Berufsfeldern und Branchen.

Adecco Schweiz ist ein Unternehmen der Adecco Gruppe, dem weltweit führenden Unternehmen für Talent Advisory und Solutions. Wir glauben daran, jeden für die Zukunft fit zu machen und beschäftigen täglich über 3,5 Millionen Menschen. Wir rekrutieren, entwickeln und bilden Talente in 60 Ländern aus, und ermöglichen es Organisationen, die Zukunft der Arbeit mitzugestalten.